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Ace's Culinary Corner!
You know, I totally agree with Chronics chum, the so called coonass,
if those crawdads are done right....that may be the only head you'll ever voluntarily suck. Aces King Prawns Get X amount of King prawns, shell...leaving head on lightly coat with chilli heat olive oil and put in fresh crushed garlic cook till you drool. Who has a culinary offering they'd like to share...? maybe a way to make fast food completely good for you! Men...to your aprons!! eatthis: *Next Time: Lard, how much is too much? |
Man, I love to cook. Here's a simple but tasty recipe out of the Zone kitchen:
Zonah's "Jeezus-that'll-burn'-da'-mout'-off-ya" rice and sausages 4-6 Mild Italian Sausages (or whatever kind you like) 1/2 cup Salsa (I prefer Medium) 1.5 Tbsp. Brown Sugar 1.5 Tsp. Soya Sauce 1 Clove of Garlic, minced (or 1/2 Tsp Garlic Powder) 1/2 cup water 2.5 cups of cooked white rice - Boil the sausages for 10 mins. Remove from pot, let stand for 5 mins. - Remove the sausage casings (optional) and cut the sausages into 3/4". pieces. - Cook the rice, as you normally would (Minute Rice rules!). Fluff with a fork and keep it in the pot - Add sausage pieces to a pre-heated frying pan and slightly brown. Remove sausage from pan onto paper towels, and pat the excess grease off. Wipe excess grease out of the frying pan, if need be, - Re-add the sausages to the pan. Add salsa, brown sugar, soya sauce, garlic, and water. Simmer over medium-low heat for 5 mins - Add sausage-salsa mixture to the rice and mix thoroughly - Enjoy while you watch The Simpsons. |
Sounds delish Zoner, I'm gunna try it...but I'll call it ZONERS COIT BLASTER ed:
heres the book that made me a great cook:- http://www.twbookmark.com/books/97/0446530573/ ...no shit. |
peanut butter sandwiches
2 pieces of bread 1 jar of peanut butter |
Taking the bread out of the bag and getting the peanut butter out of the cupboard.
My special meal that I make sometimes is crab alfredo. I'll try to find the exact ingredients and whatnot. Basically you just pour some butter, half and half, and mozarella cheese in a pan, heat it while stirring. While you're doing that you have to cook the fettuccini and the crab (I buy crab already shelled from the store). Then you just dump it all together. |
[quote="Old Reliable":97069]peanut butter sandwiches
2 pieces of bread 1 jar of peanut butter[/quote:97069] ...and what preparation is involved? |
bLitZs Tostitos with salsa combo
1.Bag Of Tostitos Tortilla CHips(dont get that WoW shit) 2. Salsa(I prefer hot hot hot!) 3.Cheese(any kind u like) 4.Jalepenos(i suggest if u dont like spicy stuff dont add) 5.Peppers(ru insane Blitz!ur gonna kill urself) 6.Guacamole!(hell yah!0 7.Sour Cream(for those who dont like dont add) First put the cheese ontop da CHips and put in microwave till cheese is nice a gooey:) then Mix the Salsa,Jalepenos and Peppers in a bowl and add to the chips all around. Then Add lots of Guacamole...and Finally top it off with some Sour cream(The ultimate way to make ur cholestrol higher!) and Sit down and watch the game! |
sorry, maybe when I actually bother to learn to cook some real recipes like potato pancakes, blini, piroshkis or pasties then I will show
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step one. converse with mother about what you would like to eat.
step two. sit back and relax while she prepares it. step three. enjoy meal, again while relaxing. |
[quote="Old Reliable":d9abc]sorry, maybe when I actually bother to learn to cook some real recipes like potato pancakes, blini, piroshkis or pasties then I will show[/quote:d9abc]
Potato pancakes rule. Only if they are thin and browned, if otherwise they taste bad. oOo: |
[quote="Captain Bunny":0e44f]step one. converse with mother about what you would like to eat.
step two. sit back and relax while she prepares it. step three. enjoy meal, again while relaxing.[/quote:0e44f] OMG you just described pretty much ever night at my house!!!! biggrin: |
[quote=Vance1]
Quote:
Same evil: |
ahhhh remember the old hospitality thread...and when i crapped in it
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I remember, took ages to clear the cyber-stench out of Chez Ace! hake:
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My recipe for Spaghetti
2 lbs Ground beef (can subsitute half italian sausage, or all sausage) 3 medium onions 1 clove garlic, minced 6 stalks celery 2 6 oz cans tomato paste 3 tablespoons olive oil 1 bay leaf 8 oz fress mushroom 1 green pepper 1 teaspoon cinnamon Saute chopped onions, choped celery, and garlic in olive oil until tender. Add ground beef. When beef is cooked add tomatoe paste, Thin with water till you arrive at the desired consistency. Add bay leaf sliced mushrooms and chopped green prepper. Stir cinnamon into sauce. Simmer on low heat for 2 hours... Serve over cooked spaghetti noodles. |
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