steaks
 

how do you like yours done?

favorite cut and cooking preference!!



mine would have to be either london broil (med-rare) or filet mingnon (rare)

anyone else?

As rare as you could get it, without getting me sick. Not that I love tasting blood, the flavor just stands out so much more with all the juices.

Medium Rare and i'll be damned if some one tries to throw A1 on there. THAT'S BLASPHEMY!

do you use anything on yours?

i use peter luger and pickapepper. both are awesome.

I never use sauce, think it tastes kind of digusting (on good steak, anyways. Ribs its good). Just pepper.

Gawd, I dont think I've had a steak for nearly 9 months.. I cant remember the last time my parents made it, but I do remember eating it at the Cherry Cricket back in the summer...yeah...late July.

i like mine done ... no pink with heinz 57.

medium rare - medium

ketchup on steak eek:

Medium rare. And a good steak sauce, the no name stuff.

bacon wrapped fillets, sirloin, or the porterhouse... no sauce, Montreal Steak Spice only... seared on the outside rare as hell inside...

thats what a pittsburgh is. burnt out raw in

who wants there steak burnt? lol
and whats pittsburg?

medium well, with A1

unless its prime rib, then just gimmie da meat! calmdown:

/me waits for ktog to fill us all in.

rare. and a side serving of blood with it. ed:

[quote="Short Hand":588f6]rare. and a side serving of blood with it. ed:[/quote:588f6]

vampire

[img]http://www.umich.edu/~urecord/9798/Mar25_98/sesame.jpg[/img]

I like em cooked medium.

Pittsburgh = Charred on the outside, rare in the inside ... not bad, but not amazing.

I like a tough, well done steak....With onions, mustard, tomato sauce, pepper and fries with a beef stock powdering as a side. Nice big glass of ice cold coke to wash it down.

Re: steaks
 

london broil rock: Medium Well for me.

med-rare

"Tell the waitress well-done" is my philosophy. Typically comes back with some light pink and tender.

When I cook 'em, I go with a medium rare, nice pink middle. I hate a tough steak. Prefered cut is definatly the T-Bone.

Fave cut would probably be a rib steak. NY Strip is a close second. I find myself buying a lot of king sirloin too. Cheap cut, but damn nice if you know what you're doing.

Gotta be medium-rare to medium-well for me. Seared on the outside, pink in the middle. Montreal steak spice owns.

medium or medium-rare with A1 sauce...i can't stand steak without it.

rock: im fuckin hungry now mad:

iam going to the local 24 hour diner to get me some lunch

2 steaks btw, bitches LOL

yea, i love steaks, but the meatfarts that follow. jesus. poison.

http://www.meetyourmeat.com/

[img]http://www.petacatalog.org/images/250-BS379.jpg[/img]

The right to bear arms is essentially allowing murder instead of preventing it.

Yep, meat is murder and murder tastes pretty goddamned good. happy:

dave, if i watch this, and i can never eat meat again... i am going to kill you.

A:EC BLDWIN CNT TAK MI STAK!


I like mine well done and sometimes medium rare. Resteraunts are usually afraid of overcooking a steak, so if you ask for medium rare, you'll get it on the rare side.

Medium rare steak with a peppercorn or mushroom sauce. rock:

New York Steak - Medium Rare
Filet Mignon - Medium Rare
Top Sirloin - Medium Rare

My favorite though is buying a 1.5 pound slab of Beef Flank, cutting it up, and stir-frying it. Never tasted so great.

Porterhouse medium cooked with pepper and some garlic salt. I eat steak w/o toppings, but before its finished, ill douse it with A1 sauce. Cant have steak w/o mashed potatoes and veggies.

i know some animals suffer in pens and mass murder is perpetrated to provide me with a vast array of selective meats. but if i work 9 hours a day and drive home in shitty traffic for an hour, wtf am i supposed to eat when i get home? a hot potato isnt going to satisfy me. animals are just going to have to die. if it were the other way around and i was a bull, you can bet i would run to the beach and gore just about everyone one i can get before they bring me down with a hail of bullets.

remember what Troy McClure said.
Troy: Don't kid yourself Jimmy. If a cow ever got the chance,
he'd eat you and everyone you care about! [Image of a cow
quietly chewing cud.]
Jimmy: Wow, Mr. McClure. I was a grade A moron to ever question
eating meat.
Troy: [Laughs.] Yes you were Jimmy, yes you were. [Briskly rubs
his hand on Jimmy's head.]
Jimmy: [Timid] Uhh...you're hurting me